Go Back

Frozen Snowball Punch

A delightful blend of blue Hawaiian Punch, Sprite, pineapple juice, and vanilla ice cream that brings festive cheer to any winter gathering.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Beverage, Party Drink
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 cups blue Hawaiian Punch Choose a high-quality brand for the best flavor.
  • 1 cup pineapple juice Adds tanginess to balance sweetness.
  • 2 cups Sprite Crisp lemon-lime flavor that enhances refreshment.
  • 2-3 cups vanilla ice cream Look for dairy or vegan options based on preference.

Method
 

Preparation
  1. Chill the blue Hawaiian Punch, pineapple juice, and Sprite in the refrigerator for at least 30 minutes.
  2. In a large punch bowl, pour in the 4 cups of blue Hawaiian Punch and 1 cup of pineapple juice. Stir gently for about 2 minutes.
  3. Scoop 2-3 cups of vanilla ice cream into small balls and set aside.
  4. Once mixed, gently fold in 2 cups of chilled Sprite.
  5. Serve in tall glasses or mason jars by first dropping a snowball into each glass and then pouring the punch mixture over it.
  6. Garnish with a slice of fresh pineapple or a cherry for extra festivity.

Notes

For variations, consider using mango juice instead of pineapple, or add coconut rum for an adult version. Make the punch mixture ahead of time, adding ice cream just before serving.