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Savory BLT Chicken Salad

A delightful twist on the classic BLT, this salad combines tender chicken, crispy bacon, fresh lettuce, and sweet cherry tomatoes tossed in a creamy dressing, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 servings
Course: Lunch, Main Course, Salad
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups cooked chicken, shredded Using rotisserie chicken saves time.
  • 4 slices bacon, cooked and crumbled Thick-cut bacon adds extra crunch.
  • 1 cup lettuce, chopped Romaine or iceberg recommended.
  • 1 cup cherry tomatoes, halved Provides sweetness and freshness.
  • 1/2 cup mayonnaise Hellmann's or Duke's recommended for creaminess.
  • 1 tablespoon Dijon mustard Adds a subtle tang.
  • to taste salt and pepper Enhances all flavors.

Method
 

Preparation
  1. Gather all your ingredients. Cook the bacon until crispy and set aside to cool. Shred the cooked chicken, and wash and chop the lettuce. Halve the cherry tomatoes.
Combine the Chicken Mixture
  1. In a large bowl, add the shredded chicken, crumbled bacon, chopped lettuce, and halved cherry tomatoes.
Make the Dressing
  1. In a separate bowl, mix together the mayonnaise, Dijon mustard, salt, and pepper. Whisk until smooth, and adjust seasoning as needed.
Combine the Mixtures
  1. Pour the dressing over the chicken mixture. Gently toss to combine, ensuring everything is well-coated.
Serve or Store
  1. Serve immediately, or refrigerate for later. Best consumed within 3 days.

Notes

Ensure mayonnaise is at room temperature for easier mixing. For a unique twist, consider adding avocado or bell peppers.